Design and Fabrication of Manual and Automated Systems for Hydroponic Fodder

dc.contributor.authorAneesh, Gopal
dc.contributor.authorKrishna, Maruthi
dc.contributor.authorNaga, Chowdary
dc.contributor.authorUmakanth, B.S
dc.date.accessioned2016-07-21T06:56:06Z
dc.date.available2016-07-21T06:56:06Z
dc.date.issued2016-07-21T06:56:06Z
dc.description.abstractOn the surface, the concept of putting one kilogram of grain into a hydroponic system and producing 6 to 10 kilograms of lush green sprouts, independent of weather and at any time of year, is appealing. Though it seems like growing a lot of feed, the increase in fresh weight is due to water and most often there is a reduction in dry matter weight compared with the initial grain. Hydroponically sprouting grain is less a case of growing feed and more a case of buying in grain and spending additional, sizeable quantities of time and money to change its quality and reduce its dry matter weight. The economics and application of such a production system should be carefully examined. This report evaluates the economics of producing cereal sprouts for commercial cattle production through a hydroponic system. It looks at aspects of sprouts dry matter content and nutrient quality as well as provides methods of costing and comparing sprouts with other supplements.en_US
dc.identifier.urihttp://hdl.handle.net/123456789/6304
dc.language.isoenen_US
dc.subjectDesign and Fabrication of Manual and Automated Systems for Hydroponic Fodderen_US
dc.subjectAneesh Gopalen_US
dc.subjectKrishna Maruthien_US
dc.subjectNaga Chowdaryen_US
dc.subjectUmakanth B.Sen_US
dc.titleDesign and Fabrication of Manual and Automated Systems for Hydroponic Fodderen_US
dc.typeOtheren_US
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